2016newyearJa

I wish you a very happy New Year!

This site will introduce the Japanese culture and Japanese. It’s pleasure to meet you. Greetings of Japanese New Year. ”KinGaShinNen” (Kanji ”謹…

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Tempura

Fried vegetables, fish or shellfish dipped in dough and batter-fried in high-temperature oil. Serve with dipping sauce or salt. Prep T…

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Katsu Don

Wrapped in eggs tonkatsu "Donburi It is a famous meat dish in Japan. Very popular Japanese rice bowl dish. Prep Time Cook Time Total Time…

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Tonkatsu

Tonkatsu thing fried pork loin with oil. It is a delicious crispy and texture. It is a popular children and adults. Prep Time Cook Time T…

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Japanese-style rolled omelette

Eat for breakfast, and put in a box lunch. It's necessary to a Japanese meal. Prep Time Cook Time Total Time 5 minutes 25 mi…

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Nikujaga(simmered meat and potatoes)

The Nikujaga is one of the Japanese traditional home-cooked meals. By home, used the beef or the pork. We introduce a recipe using the pork this tim…

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Oyakodon -Chicken and Egg Bowl-

Called "Oyako" is derived from the fact that the use of meat and eggs of chickens. "Don" is, put rice and side dishes together in one dish, is one of…

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Okonomiyaki

Okonomiyaki is a Japanese savory pancake containing a variety of ingredients. It is famous in Japan Kansai Prep Time Cook Time Total Time …

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Yakitori

Yakitori is a food consisting of several bite-size chunks (from one to five or so) of meat (mainly chicken) that are seasoned and grilled on skewers. …

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Soy sauce Fried soba

Popular food in Japan Although source taste the famous fried noodles, This time, it is the soy sauce recipes Prep Time Cook Time Total Ti…

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